Start by cutting behind the head down to the spine and then down towards the belly behind the dorsal fin (picture) - Start fileting - Start fileting - Global FlyFisher

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From the article "Rolled Trout"

Start fileting

Start by cutting behind the head down to the spine and then down towards the belly behind the dorsal fin
Thomas Bjerre Larsen ©2013 

Photo/illustration: Thomas Bjerre Larsen ©2013



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