Oncle you have the front part free, you can cut alle the way to the tail, again as close to the bones in the spine as you can come, and finally you have a separated filet (picture) - Finishing - Finishing - Global FlyFisher

GFF logo



    
    
From the article "Rolled Trout"

Finishing

Oncle you have the front part free, you can cut alle the way to the tail, again as close to the bones in the spine as you can come, and finally you have a separated filet
Thomas Bjerre Larsen ©2013 

Photo/illustration: Thomas Bjerre Larsen ©2013



More pictures from this article

Want to comment this page? Fill out the form below.
Comment
Only comments
in English
are accepted!

Comentarios en Ingles
solamente, por favor!
Your name Your email
Anonymize my information. Name and email will not be shown with comment.
Notify me on new comments to this article on the above email-address.
You don't have to comment to start or stop notifications.

All comments will be screened by the GFF staff before publication.
No HTML, images, ads or links, please - we do not publish such comments...
And only English language comments will be published.
Name and email is optional but recommended.
The email will be shown in a disguised form in the final comment to protect you against spam
You can see other public comments on this page