The brook trout is native to North America. It is found from the Canadian Maritime Provinces, including offshore islands, Newfoundland, Labrador, and Quebec.
feature is a the next installment of a series of articles being created
as a group effort by members of the Streamer
List to provide some background information on the species of forage
fish we most commonly try to immitate with streamer patterns. Many thanks
to the list members who contributed patterns and other
Brook Trout (Salvelinus fontinalis)
North America. It is found from the Canadian Maritime Provinces,
including offshore islands, Newfoundland, Labrador, and Quebec. West
through the Great Lakes drainage of Ontario, north to James and Hudson
Bays including Belcher and Akimiski island, coastwise to northeastern Manitoba.
Where it occurs in the Nelson and Hayes River
systems and north along Hudson
Bay coast to Seal River. In the United States the brook trout is
found from the Atlantic seaboard of Maine to Cape Cod, in the Appalachian
Mountains southward to Georgia, west in the upper Mississippi and Great
Lakes drainage to Minnesota, north to Canada. (1) The brook trout has been successfully
introduced widely throughout many parts of the world because of its appeal
as a sport fish. These extended ranges include parts of western North
America, South America (including the Falkland Islands), New Zealand, Asia,
and many parts of Europe. (1) The brook trout can usually
be distinguished by body coloration alone. The back is olive-green
to dark brown and sometimes black. Overlying the back are dark
wavy or worm-like lines (vermiculations) which also appear on the dorsal
and caudal fins. The sides are iridescent bluish or greenish with numerous
large yellowish spots and a few smaller red spots encircled in a blue halo. The most
identifying feature is the vivid milk-white leading edge followed by a
black streak and then reddish coloration of each of the lower fins.
The tail fin will also serve as an identifying characteristic as it is
square or very shallowly forked. The teeth on the roof of the mouth
are confined to only a small cluster near the front and do not occur along
its length as in the Atlantic salmon, brown trout, and rainbow trout.
Males at breeding time develop a hooked lower jaw (Kype) and their lower
flanks become brilliantly suffused with reddish-orange. (1,2) Juvenile brook trout are very
similar in coloration to young Atlantic salmon. Both have dark and
light alternating vertical bars, and the spots on the side are not pronounced
in the brook trout. The distinction is the forked verses the squarish
tail and the upper teeth in the brook trout. Brook trout are cold water
fish. They are never abundant in habitats that do not provide some
water where temperatures are less than 60-65 degrees F. It is more
rigid in its temperature requirements than rainbow or brook trout and as
a rule will not be found in streams where 68 degrees F are exceeded for
an extended amount of time. Temperatures above 77 degrees F are fatal
if sustained for a prolonged period of time. In lakes and ponds with
higher temperatures where brook trout are found usually cold water springs
or other sources of cold water are near by. The brook trout spawns in late
summer or autumn depending on temperature and latitude. Through the
southern reaches it spawns during September, October, or November, but
it may take place as early as August in northern Canada and as late as
December in the south. Spawning usually take place over gravel beds
in the shallow headwaters of streams but may also be in gravelly shallows of lakes
if spring upwelling and a moderate current are present. Mature brook
trout may travel many miles upstream to reach sufficient spawning grounds.
The males usually arrive first and often outnumber females. Individual
males may display some territoriality with aggression increasing when joined
by a female. One male and female perform actual spawning; however,
each may spawn with different mates during the reproductive period.
The female clears away debris and silt from the nesting area by a series
of rapid fanning movements of the caudal fin made while on her side.
The circling and courting movements of the larger male produce currents
that assist in cleaning the area. Both mail and female will dart
ate any intruders to drive them away. Spawning occurs during the
daytime, in contrast to night spawning by lake trout. (1) Several different accounts
of the spawning act have been recorded for brook trout. One account
stated that the female turned on its side, flipped its tail several times
and the eggs shot out. Another reported that the female took a position
on the bottom of the nest, with pectoral and pelvic fins spread against
the stones, and at her side the male arched his body to hold the female
against the bottom and both vibrating intensely as eggs and milt were discharged.
There are several extrusions followed by a resting period. The eggs
are adhesive for a short period after extrusion which allows those not
lodged in gravel from being washed away. The number of eggs produced by
a female varies with her size. A 4-inch fish produces less than 100
eggs; a 14 or 15-inch fish produces over 2,000 eggs, while a 22-inch fish
will produce over 5,000 eggs. After spawning is completed the female covers the eggs
with gravel in a similar manner as when she constructed the redd.
Hatching takes about 140 days at 35 degrees F. (1) A brook trout's rate of growth
depends on the habitat it is in. A four year old brook trout inhabiting
a perpetually cold spring brook may be only six inches in length and weigh
only an ounce or so. However, a brook trout of the same age inhabiting
a relatively rich lake habitat may be as much as four pounds. Brook
trout are a relatively short-lived fish. Age studies throughout North America have
demonstrated that brook trout more than three or four years of age are
relatively rare. Individuals as old as seven years old are occasionally
taken, but two and three year old fish make up the bulk of anglers catches.
Maturity is not related to size. In a New Hampshire cold mountain
streams fully mature specimens have been taken as small as 3 1/4 inches
long. (3) Brook trout are carnivorous
and feed on a wide range of organisms. Young and medium sized trout
eat large numbers of aquatic insect larvae and terrestrial insects.
During the cold months they rely on insect larvae found on the bottom.
In the warmer months the diet shifts to adult insects taken on the surface.
Brook trout are a daytime feeder but during the summer feeding may be restricted
to the cool of the morning and evening. Brook trout engage in a limited
amount of cannibalism, eating their own eggs at spawning time and their
own young in the spring. (1,2,3) Etymology: Salvelinus - an old name for char; fontinalis - living in spring. Common names: Brook trout, Eastern brook trout, speckled trout, aurora trout, brookie, square-tail, speckled char, sea trout, salters, sea-run trout, common brook trout, mud trout, coaster, eastern speckled trout, native trout, mountain trout, breac, and squaretailed trout. (1, 3)
(1) Bulletin 184; Freshwater Fishes of Canada, W.B. Scott, Crossman E.J., Fisheries Research Board of Canada, Ottawa 1973.
(2) Freshwater Fishes of New Hampshire, John F. Scarols, New Hampshire Fish and Game Department, division of Inland and Marine Fisheries, 1973.
(3) Fishes of Maine, Maine Department of Inland Fisheries and Wildlife, 4th edition, 1976.
|Contributed By:||Pattern Name:|
|Lindsey Grandison||Kelsey Brook Trout|
|Lindsey Grandison||Brook Trout Deceiver|
|Roger Whitcomb||Cains River Brook Trout|
|Bob Petti||Trout Fin|
|Bill Stotz||Brook Trout Clouser|
|Chris DelPlato||Thunder Creek Brook Trout|
|Stan Jakubaszek||Chief Needabeh|
|Stan Jakubaszek||Little Brook Trout (Slaymaker)|
|Phil Foster||Trout Fin Bucktail|
|Wes Autio||Parmacheene Belle & Beau|
|Robb Nicewonger||Little Brook Trout|
|Dave Talley||Black Marabou Brookie|
|Doug Saball||Litt'l Brookie|
|Bob Skehan||Flatwing Brook Trout|