Since you got this far …
The GFF money box
… I have a small favor to ask.
Long story short
Support the Global FlyFisher through several different channels, including PayPal.
Long story longer
The Global FlyFisher has been online since the mid-90's and has been free to access for everybody since day one – and will stay free for as long as I run it.
But that doesn't mean that it's free to run.
It costs money to drive a large site like this.
See more details about what you can do to help in this blog post.
The Global FlyFisher was updated to a new publishing system early March 2025, and there may still be a few glitches while the last bits get fixed. If you meet anything that doesn't work, please let me know.
Martin - martin@globalflyfisher.com
Martin - martin@globalflyfisher.com
Cenc,
Click the i
Cenc,
Click the image to go to a page with a full recipe for the fly - including the leg material, which is barbs of brown-grey partridge hackle.
Martin
nice shrimps, what u
nice shrimps, what u use for legs?